Dinner Entree Specials
"The Right Price at the Right Time"
These specially priced dinner entrees are available Sunday thru Friday
Served with your choice of salad, potato, vegetable, sliced French bread with butter and coffee
Beef and Pork Selections
House Specialty! Roast Prime Rib of Beef
$22.95
Slow roasted with our own special seasonings. Sliced and served to perfection with au jus.
Flat Iron Steak
$20.95
A flavorful tender steak, grilled to perfection.
Herb Roasted Pork Loin
$16.95
Served with a demi glazed sauce.
Stuffed Pork Chops
$17.95
Two pork chops stuffed with a savory stuffing.
Seafood Selections
Atlantic Salmon
$17.95
Baked and served with lemon.
Red Snapper Veracruz Style
$18.95
White flakey red snapper topped with a warm tomato and olive salsa.
Broiled Orange Roughy
$17.95
White flakey and seared with lemon butter.
Best of Both
Filet Mignon and Lobster
$42.95
A petite filet of beef and an 8 oz. lobster tail servered with drawn butter.
Filet Mignon and Lobster
$32.95
Petite filet mignon and three jumbo shrimp.
Prime Rib and Lobster
$39.95
Prime rib with au jus and an 8 oz. lobster tail servered with drawn butter.
Filet and Chicken Breast
$29.95
Prime Rib and Fried Shrimp
$25.95
Filet Mignon and Fried Shrimp
$27.95
Prime Rib and Three Broiled Jumbo Prawns
$29.95
Chicken Selections
Chicken Vesuivio
$16.95
A Chicago favorite. Italian seasoned and slow roasted with potatoes and topped with spring peas.
Risotto Stuffed Chicken
$17.95
Boneless breast of chicken stuffed with a risotto, mushroom and parmesan cheese and finished with an herb butter sauce.
Boneless Breast of Chicken
$16.95
Boneless breast of chicken served over a bed of rice and served with either the supreme sauce (a cream sauce with wine and mushrooms) or bearnaise sauce.
Pasta and Vegetarian Selections
Pesto Primavera
$16.95
Fresh vegetables sauteed in garlic and olive oil, tossed with fettuccini noodles and pesto sauce.
Lasagna or Vegetarian Lasagna
$19.95
Stuffed Shells
$16.95
Large pasta shells stuffed with ricotta and Romano cheese, topped with marinara sauce.
Stuffed Portabella Mushrooms
$16.95
Portabetla mushrooms filled with summer squash, zucchini, roasted with red peppers, herbs and parmesan cheese, then baked to perfection
Toasted Four Cheese Ravioli Neapolitan
$19.95
Jumbo toasted cheese ravioli with a zesty marinara sauce and finished with our creamy alfredo
Potato Choices - Select One
Baked Potato with Sour Cream, Whipped Potatoes with Gravy (or) Garlic Whipped Potatoes, New Irish Boiled Potatoes, Potatoes Au Gratin, Herbed Rice Pilaf, Rosemary Roasted Red Jacket Potatoes, Twice Baked Potato($1.00 Extra Per Person)
Salad Choices - Select One
Tossed Garden Salad (Assorted Dressings), Spinach Salad with Hot Bacon Dressing, Italian Salad, Caesar Salad
Vegetable Choices - Select One
Buttered Corn, Buttered Carrots, Glazed Baby Whole Carrots, Parslied Fresh Cauliflower, Brussel Sprouts Almandine, Green Beans with Bacon, Green Beans Almandine, California Mix (Combination of Carrots, Broccoli and Cauliflower)
Add l8% Service Charge and Applicable Sales Tax to Above Prices.