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  • Banquets Menu
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Prime Rib Dinners
Complete Lunches
Served with Your Choice of Salad, Potato, Vegetable, French Bread with Butter and Coffee
Our Specialty, Roast Prime Rib of Beef
$12.00
Roast Sirloin of Beef
$11.95
Sliced with au jus
Beef Bourguignon
$10.95
Cubes of beef with mushrooms in a red wine sauce over noodles
Swiss Steak
$8.95
Smothered with chopped tomatoes, onions, carrots. celery and beef broth
Atlantic Salmon
$10.95
Baked Red Snapper
$10.95
Stuffed Pork Chop
$9.95
Roast Turkey with Dressing
$8.95
Turkey Tetrazzini
$8.95
Turkey in a cream sauce with mushrooms and parmesan cheese over noodles
Stuffed Chicken Breast Florentine
$9.25
Tender boneless breast of chicken stuffed with wild rice and spinach, topped with bearnaise sauce
Chicken Cordon Bleu
$9.95
Chicken breast stuffed with Swiss cheese and ham, topped with supreme sauce over wild rice
Chicken Breast Marsala
$9.75
Tender breast of chicken served in a vine and mushroom sauce over a bed of noodles
Boneless Breast of Chicken Over Rice
$8.95
Choice of one of the following sauces: Béarnaise or Supreme Sauce (Cream Sauce with Wine and Mushroom)
Lasagna or Vegetarian Lasagna
$8.95
Stuffed Shells
$9.75
Large pasta shells stuffed with ricotta and Romano cheeses, topped with marinara sauce
Potato Choices - Select One
Baked Potato with Sour Cream, Whipped Potatoes with Gravy (or) Garlic Whipped Potatoes, New Irish Boiled Potatoes, (Small Boiled Potatoes, Sprinkled with Parsley), Au Gratin Potatoes, Rice Pilaf, Twice Baked Potatoes ($1.00 Extra Per Person)
Salad Choices- Select One
Chilled Fresh Fruit, Fruit Jell-O Mold, Tossed Garden Salad (Assorted Dressings), Spinach Salad with Hot Bacon Dressing, Italian Salad, Caesar Salad, Pasta Salad, Three Bean Salad, Cole Slaw, Cucumber Salad, Marinated Vegetables, Waldorf Salad
Vegetable Choices - Select One
Buttered Corn, Buttered Carrots, Glazed Baby Whole Carrots, Parslied Fresh Cauliflower (Cauliflower Braised in Butter with Chopped Parsley), Brussel Sprouts Amandine (Brussel Sprouts Boiled, Buttered and Topped with Toasted Almonds), Green Beans with Bacon (Beans Simmered with Bacon and Onions), Green Beans Amandine (Green Beans with Toasted Almonds), California Mix (Combination of Carrots, Broccoli and Cauliflower), Buttered Cabbage (Green Cabbage, Boiled, Buttered and Seasoned)
Ice Cream Choices - Additional $1.00 Per Person
Vanilla, Peppermint, Chocolate, Spumoni, Strawberry, Chocolate Chip, Orange (or) Rainbow Sherbet
Additional Dessert Selections – Additional $1.50 Per Person
Cheesecake with Cherry Topping, Chocolate Chip Cheesecake, Carrot Cake with Cream Cheese Frosting, Walnut Layer Cake, Chocolate Temptation Cake, Chocolate Mousse with Whipped Topping, Fresh Baked Apple Pie with Caramel Topping
Add 18% Service Charge and Applicable Sales Tax to Above Prices
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Hoffman House
7550 East State Street
Rockford, IL 61108
Phone:815-397-5800